book collections email follower instructable user

Easy Gorgeous Rhubarb Strawberry Pie With Coconut Whipped Cream

FeaturedContest Winner

Step 11: Grease Your Baking Tin

Picture of Grease Your Baking Tin
IMG_0765.jpg

Now before we start rolling out the dough grease your baking tin. You don't want to forget this step, otherwise, your pie will not get out. That would be sad, wouldn't it? I usually start with the butter straight from the paper, then I use a baking brush to smooth things out and get it in all the corners.